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Mrs. Lesser's Class Information

Advanced Foods Syllabus Consumer Education Syllabus Family Studies Syllabus Human Growth and Development Syllabus Intro to Human Services Syllabus Nutrition and Wellness Syllabus Textiles and Design . . . read more

Advanced Foods Students Learn from the Professionals

by Rita Lesser | April 27, 2010

The Advanced Foods class at the high school recently had the pleasure of learning from Scott Valentine, Food and Beverage Manager for the Olivia Collection (the Oread Hotel, Eldridge Hotel, and Eldridge Extension) and Nicholas Haxton, sous . . . read more

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